Frangelico Sauce (Has Liqueur)

Frangelico is a hazelnut liqueur that originated in Italy and is often used in desserts and cocktails.

This is vegetarian, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 4.

Difficulty: Beginner Prep Time 5 min Cook Time 10 min Total Time 15 mins
Servings: 4 Calories: 600
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a saucepan, combine Frangelico liqueur, heavy cream, sugar, and vanilla extract.
  2. Heat the mixture over medium heat, stirring constantly until it thickens.
  3. Remove from heat and let it cool slightly.
  4. Serve warm over desserts or ice cream.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 15g5%
Sugars 12g
Protein 1g2%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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