Mom’s Homemade French Fries

French fries are believed to have originated in Belgium, not France!

This is vegan, gluten free and sugar free recipe. Dish can be prepared in 35 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 3.

Difficulty: Beginner Prep Time 15 min Cook Time 20 min Total Time 35 mins
Servings: 4 Calories: 800
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Peel and cut the potatoes into thin strips.
  2. Rinse the potatoes in cold water to remove excess starch.
  3. Heat vegetable oil in a deep pan or fryer.
  4. Fry the potatoes in batches until golden brown and crispy.
  5. Remove the fries from the oil and drain on paper towels.
  6. Sprinkle with salt and serve hot.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 200kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 25g9%
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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