Strawberry Lemonade

Strawberries are not true berries, but rather an aggregate fruit formed from multiple ovaries of a single flower.

This is vegan, gluten free and low fat recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 4.

Difficulty: Beginner Prep Time 10 min Rest Time 30 min Total Time 40 mins
Servings: 4 Calories: 400
Best Season: Summer

Ingredients

Instructions

  1. Wash the strawberries and remove the stems.
  2. Squeeze the juice from the lemons.
  3. In a blender, combine the strawberries, lemon juice, water, and sugar.
  4. Blend until smooth.
  5. Strain the mixture to remove any seeds or pulp.
  6. Chill in the refrigerator for at least 30 minutes.
  7. Serve over ice and garnish with fresh strawberries and lemon slices.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 100kcal
% Daily Value *
Total Fat 0.1g1%
Total Carbohydrate 25g9%
Sugars 22g
Protein 0.5g1%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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